Dark Chocolate contains cocoa solids 62% minimum. Milk Chocolate contains
cocoa solids 38% minimum and milk solids 24% minimum.

For allergens: See ingredients in bold.

Dark Chocolate 37% (Cocoa Mass, Cane Sugar, Cocoa Butter, Emulsifiers: Soya
Lecithin, Sunflower Lecithin; Natural Vanilla Extract), Milk Chocolate 17% (Sugar,
Cocoa Butter, Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin), White Chocolate
Vanilla Ganache (Sugar, Cocoa Mass, Cocoa Butter, Whole Milk Powder, Invert Sugar
Syrup, Concentrated Butter (Milk), Stabiliser: Sorbitol, Cream (Milk), Stabiliser:
Glycerol, Emulsifier: Soya Lecithin, Natural Aroma of Vanilla), Blonde Ecuadorian
Ganache (Sugar, Cocoa Mass, Cocoa Butter, Full Cream Milk Powder, Concentrated
Butter (Milk), Invert Sugar Syrup, Stabiliser: Sorbitol, Stabiliser: Glycerol, Cream (Milk),
Skimmed Milk, Lactoserum (Milk), Emulsifier: Lecithins (Soya and Sunflower),
Flavourings, Cocoa Powder, UHT Cream (Dairy Cream (Milk), Stabiliser: Carrageenan,
Emulsifier: Lactic Acid Esters of Mono- and Diglycerides of Fatty Acids), Plain Marzipan
(Almond, Sugar, Water, Invert Sugar Syrup), Sea Salt Caramel (Whipping Cream (Milk),
Sugar, Glucose Syrup, Water, Acidity Regulator: Citric Acid, Sea Salt, Preservative:
Sorbic Acid), Hazelnut Paste, Light Hazelnut Paste (Sugar, Hazelnuts, Cocoa Butter),
Humectant: Glycerine, Glucose Syrup, Humectant: Sorbitol, Cream (Milk), Butter
(Milk), Cocoa Powder, Clarified Butter (Butterfat (Milk), Moisture), Humectant:
Glycerol, Stripped Blanched Almonds, White Decorating Sugar (Cane Sugar, Carnauba
Wax), Sugar, Invert Sugar Syrup, Cocoa Butter, Rice Crisp (Rice Flour, Wheat Flour,
Sugar, Whey Powder (Milk), Malt Flour (Barley), Salt, Rapeseed Oil, Emulsifier: Soya
Lecithin), Orange Blossom Honey, Freeze Dried Coffee, Pistachio, Fine Feuilletine
(Wheat Flour, Sugar, Concentrated Butter (Milk), Milk Sugar, Milk Proteins, Salt, Malt
Extract (Barley), Raising Agent: Sodium Bicarbonate), Pistachio Paste, Candied Ginger
(Ginger, Sugar), Acidity Regulator: Citric Acid, Sugar Based Print Decoration (Cocoa Butter, Sugar, Colouring: E100, E163, Cocoa Powder), Lemon Oil, Pear Natural
Flavouring, Natural Yellow Colour (Emulsifier: Polysorbate 80; Water, Solvent:
Monopropylene Glycol; Colour: Curcumin), Preservative: Sorbic Acid, Jasmine Flavour
Drops (Flavouring Preparations, Flavouring Substances, Propylene Glycol), Beetroot
Red (Beetroot Juice Concentrate, Citric Acid).

May also contain traces of other Tree Nuts, Peanuts, Sesame and Eggs.

Weight: 265g

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We strive to ensure our products are suitable for a wide range of dietary preferences. As such, we cannot guarantee they are completely gluten-free.

Per 100g:
Energy KJ - 2190
Energy KCAL - 526
Sugar - 42
Fat - 35
Saturated Fat - 19
Salt - 0.1
Protein - 5.9
Carbohydrate - 47