A unique milk chocolate blend, including Madagascan beans for a rounded, sweet taste, is combined with caramelised sugar to create rich and indulgent caramel notes with a subtle Anglesey sea salt finish.

Sugar, Cocoa Butter, Cocoa beans, Whey Powder (Milk), Butter (Milk) Fat, Maltodextrin, Whole Milk Powder, Skimmed Milk Powder, Anglesey Sea Salt Emulsifier: Soya Lecithin and Flavouring: Vanilla.

Allergy Warning: See ingredients in Bold. May also contain traces of nuts, peanuts and gluten  as these products are handled in our factory.

Milk chocolate contains 36% min cocoa solids, 21% min milk solids

Weight: 70g

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We strive to ensure our products are suitable for a wide range of dietary preferences. As such, we cannot guarantee they are completely gluten-free.

Energy KJ - 2427.3
Energy KCAL - 579.7
Sugar - 46.8
Fat - 39
Saturated Fat - 23.9
Salt - 0.7
Protein - 3.6
Carbohydrate - 51.8