A bold and energetic delight for your Easter table. The Cappuccino White Chocolate Easter Egg combines the rich roast of Illy Coffee with sweet white chocolate.

Each thick, creamy, shell is filled with nutty Coffee Praline Truffles, making the perfect pudding to end your Easter feast.

Wrapped in glittering silver foil, this easter egg is nestled in a Rococo Toile gift box ready to be snaffled on Easter Sunday.

Egg Shell
Ingredients: White Chocolate 94% (Sugar, Cocoa Butter, Milk Powder, Emulsifier: Soya Lecithin, Natural Vanilla Flavour), Freeze Dried Coffee 4%, Cocoa Butter, Coffee Extract <1%


Filling
Ingredients: Dark Chocolate 58% (Cocoa Mass, Cane Sugar, Cocoa Butter, Emulsifier: Soya Lecithin), Hazelnut Paste 30%, White Chocolate 6% (Sugar, Cocoa Butter, Milk Powder, Emulsifier: Soya Lecithin, Natural Vanilla Flavour), Ground Coffee Bean 3%, Cocoa Butter, Freeze Dried Coffee 1%

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We strive to ensure our products are suitable for a wide range of dietary preferences. However, our products are made in an environment that handles nuts, soy and milk, and we cannot guarantee they are completely gluten-free.

Product Nutritional Information per 100g
Energy (kJ) 2364
Energy (kcal) 566
Fat (g) 38.4
of which Saturates (g) 19.3
Carbohydrate (g) 47.2
of which Sugars (g) 45.5
Dietary Fibre (g) 1.8
Protein (g) 7.4
Salt (g) 0.2