Milk Chocolate contains minimum cocoa solids 38% and milk solids 24%
minimum

For allergens: See ingredients in bold.

Dark Chocolate 37% (Cocoa Mass, Cane Sugar, Cocoa Butter, Emulsifiers: Soya
Lecithin, Sunflower Lecithin; Natural Vanilla Extract), White Chocolate Vanilla Ganache
(Sugar, Cocoa Mass, Cocoa Butter, Whole Milk Powder, Invert Sugar Syrup,
Concentrated Butter (Milk), Stabiliser: Sorbitol, Cream (Milk), Stabiliser: Glycerol,
Emulsifier: Soya Lecithin, Natural Aroma of Vanilla), Milk Chocolate 16% (Sugar, Cocoa
Butter, Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin, UHT Cream (Dairy Cream
(Milk), Stabiliser: Carrageenan, Emulsifier: Lactic Acid Esters of Mono- and Diglycerides
of Fatty Acids), Hazelnut Paste, Humectant: Glycerine, Humectant: Sorbitol, Glucose
Syrup, Clarified Butter (Butterfat (Milk), Moisture), White Decorating Sugar (Cane
Sugar, Carnauba Wax), Granulated Sugar, Orange Blossom Honey, Rice Crisp (Rice
Flour, Wheat Flour, Sugar, Whey Powder (Milk), Malt Flour (Barley), Salt, Rapeseed
Oil, Emulsifier: Soya Lecithin), Acidity Regulator: Citric Acid, Sugar Based Print
Decoration (Cocoa Butter, Sugar, Colouring: E100, E163, Cocoa Powder), Lemon Oil,
Pear Natural Flavouring, Preservative: Sorbic Acid, Jasmine Flavour Drops (Flavouring
Preparations, Flavouring Substances, Propylene Glycol), Natural Yellow Colour
(Emulsifier: Polysorbate 80; Water, Solvent: Monopropylene Glycol; Colour:
Curcumin), Beetroot Red (Beetroot Juice Concentrate, Citric Acid).

May contain traces of other Tree Nuts, Peanuts, Sesame and Eggs.

No Alcohol. 

Weight: 125g

*the menu picture is shown for illustrative purposes and the contents of the box may vary.

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We strive to ensure our products are suitable for a wide range of dietary preferences. However, our products are made in an environment that handles nuts, soy and milk, and we cannot guarantee they are completely gluten-free.

Product Nutritional Information Per 100g
Energy (kJ) 1710
Energy (kcal) 409
Fat (g) 28.4
of which Saturates (g) 13.1
Carbohydrate (g) 35.8
of which Sugars (g) 24.3
Dietary Fibre (g) 1.7
Protein (g) 5.4
Salt (g) 0.31