Dark Chocolate (Cocoa Mass, Cane Sugar, Cocoa Butter, Emulsifier: Soya Lecithin), Whipping Cream (Cream (Milk), Stabiliser: Carrageenan), Glucose Syrup, Invert Sugar Syrup, Clarified Butter (Butterfat (Milk), Moisture), Cocoa Butter, Preservative: Sorbic Acid, Acidity Regulator: Citric acid
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We strive to ensure our products are suitable for a wide range of dietary preferences. However, our products are made in an environment that handles nuts, soy and milk, and we cannot guarantee they are completely gluten-free.