Our chocolate thins are a true Rococo classic. These delicate chocolate discs are made with extraordinary Arriba Nacional. They melt easily on the tongue, allowing the cocoa butter to release the delicate flavours hidden within. 

A taste inspired by Ecuador's prized Arriba Nacional cacao and the purity of the sea. Rococo's signature milk chocolate, made from Arriba Nacional beans, offers indulgent notes of caramel and toasted nuts. A touch of Anglesey sea salt adds a more prominent salty contrast, enhancing the richness of the chocolate and creating a beautifully balanced, complex flavour that lingers luxuriously on the palate.